Making chocolate covered mint leaves is super easy!
We have had mint growing in our flower beds in our last two homes. I love having it near the door so I can smell the fresh fragrance whenever I come and go.
Another thing I love about the mint leaves is how easy it is to pick a hand full to garnish iced tea glasses or to dip in chocolate as a garnish for dessert. It is a quick and easy way to pretty up a table.
How to make chocolate covered mint leaves:
Melt some chocolate.
Dip the leaves.
Lay them on wax paper and put them in the freezer for a few minutes to harden.
Garnish your dessert plates.
Would you like to share a step by step tutorial? Link up below, and make sure to put a link to Smockity Frocks in your post so your readers can check out the linky list.