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Oven Fried Pork Chops

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*Don’t forget to join in the 4 Moms Open House [2] linky tomorrow!

Our family loves this oven fried pork chops recipe and I serve it at least twice a month.

It is super simple and yummy to boot! You’ll need:

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  1. Melt the butter on a cookie tray in a 425 oven.
  2. Mix Bisquick (or flour), paprika, salt, and pepper in a dish.
  3. Coat the pork chops.
  4. Bake 25 min. Turn and bake  15min. longer. (Since various cuts of pork chops vary in thickness, I alter this depending on thickness. Thin cut pork chops will be overdone at this length.)