My friend, Carrie, has written a fantastic new ebook, “From Garbage to Gourmet“. It is beautifully done, with 81 original, printable recipes.
The glorious thing about this ebook is that it Carie shows you how to use every last scrap, stem, and leaf of foods that most people throw away. She even puts apple cores, corn cobs, and chicken bones to good use!
If you are wanting to cut back on your food budget and have less waste in your kitchen, this ebook is for you!
The regular price will be $9.99, but it is on sale for half price through midnight tonight!